Golden Knots
Prep Time: 120 min
Cook Time: 15 min
Ingredients
- ✓ 2 (.25 ounce) packages active dry yeast
- ✓ 2 tablespoons white sugar
- ✓ 1 ½ cups warm water (110 degrees F/45 degrees C)
- ✓ 1 cup milk
- ✓ ½ cup butter
- ✓ 1 cup white sugar
- ✓ 2 eggs
- ✓ 2 teaspoons salt
- ✓ 8 cups all-purpose flour
- ✓ 2 tablespoons butter, melted