Moroccan Quinoa Salad
Prep Time: 30 min
Cook Time: 30 min
Ingredients
- ✓ 3 tablespoons olive oil
- ✓ 5 cloves garlic, minced
- ✓ 3 shallots, diced
- ✓ 1 ½ teaspoons ground cumin
- ✓ 1 ½ teaspoons ground ginger
- ✓ 1 ½ teaspoons ground cinnamon
- ✓ 4 cups chicken broth
- ✓ 2 cups red quinoa
- ✓ 1 ¼ cups raisins
- ✓ 2 cups hot water
- ✓ lemon, juiced
- ✓ 1 (29 ounce) can garbanzo beans, drained
- ✓ 2 carrots, shredded
- ✓ ⅓ cup chopped fresh parsley
- ✓ ⅓ cup chopped fresh basil
- ✓ ⅓ cup chopped fresh mint