Tofu 'Fish' Fillet Sandwiches
Prep Time: 15 min
Cook Time: 30 min
Ingredients
- ✓ 1 (12 ounce) package firm tofu - drained, patted dry, and sliced into 4 slices
- ✓ 1 cup bread crumbs
- ✓ 1 teaspoon kelp powder
- ✓ ¼ teaspoon garlic powder
- ✓ ¼ teaspoon paprika
- ✓ ¼ teaspoon onion powder or flakes
- ✓ 1 teaspoon salt
- ✓ olive oil, as needed
- ✓ ½ cup mayonnaise
- ✓ ¼ cup dill pickle relish
- ✓ 1 tablespoon fresh lemon juice
- ✓ 4 whole wheat hamburger buns, split