Hamburger Soup with Macaroni
Prep Time: 15 min
Cook Time: 200 min
Ingredients
- ✓ 1 ½ pounds ground beef
- ✓ 1 medium onion, chopped
- ✓ 3 (14.5 ounce) cans diced tomatoes
- ✓ 3 (14 ounce) cans beef broth
- ✓ 3 (14 ounce) cans water
- ✓ 6 medium carrots, cut into bite-sized pieces
- ✓ 6 ribs celery with leaves, chopped
- ✓ 6 sprigs fresh parsley, chopped
- ✓ 1 bay leaf
- ✓ 1 teaspoon salt
- ✓ 1 teaspoon chili powder, or more to taste
- ✓ ½ teaspoon dried thyme
- ✓ 2 cups uncooked elbow macaroni