Image of American Hatch Potato Salad

American Hatch Potato Salad

Prep Time: 40 min
Cook Time: 23 min

Ingredients

  • 2 pounds potatoes, peeled and cubed
  • 2 tablespoons kosher salt
  • 2 Hatch chile peppers, halved and seeded, or more to taste
  • 1 teaspoon vegetable oil
  • 1 cup mayonnaise
  • ¼ cup chopped flat-leaf parsley
  • 2 peperoncini peppers, minced
  • 2 tablespoons prepared mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon pickle relish
  • 1 teaspoon kosher salt
  • 2 ribs celery with leaves, chopped
  • ½ red onion, finely chopped
  • ground black pepper to taste