Creamed Turkey in Toast Cups
Prep Time: 15 min
Cook Time: 25 min
Ingredients
- ✓ 16 slices soft white bread, crusts removed
- ✓ 3 tablespoons butter, melted
- ✓ 1 tablespoon olive oil
- ✓ 1 tablespoon butter
- ✓ 1 small onion, diced
- ✓ 1 small green bell pepper, diced
- ✓ 1 (10.75 ounce) can reduced-fat condensed cream of mushroom soup
- ✓ ¾ cup skim milk
- ✓ 1 teaspoon Italian seasoning
- ✓ 1 teaspoon rubbed sage, or more to taste
- ✓ salt and ground black pepper to taste
- ✓ 2 ½ cups cubed cooked turkey
- ✓ 1 tablespoon chopped fresh parsley, or as desired