Chicken Salad With Bacon and Red Grapes
Prep Time: 20 min
Cook Time: 10 min
Ingredients
- ✓ 3 slices bacon
- ✓ 3 cups diced cooked chicken
- ✓ 1 (8 ounce) can water chestnuts, drained and minced
- ✓ ¼ cup thinly sliced celery
- ✓ 1 ½ cups seedless red grapes, halved
- ✓ 1 ½ cups mayonnaise
- ✓ 4 teaspoons dried parsley flakes
- ✓ 2 ½ teaspoons lime juice
- ✓ 1 ½ teaspoons onion powder
- ✓ ½ teaspoon ground ginger
- ✓ 1 dash Worcestershire sauce
- ✓ salt and ground black pepper to taste