Image of Pan-Grilled Tilapia with Lemon and Red Onion

Pan-Grilled Tilapia with Lemon and Red Onion

Prep Time: 10 min
Cook Time: 15 min

Ingredients

  • ¼ large lemon
  • 1 (6 ounce) tilapia fillet, patted dry
  • salt and ground black pepper to taste
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon butter, divided
  • ¼ large red onion, coarsely chopped
  • 1 teaspoon minced garlic
  • 1 tablespoon grated fresh Parmesan cheese