Pacific Rim Cucumber Salad
Prep Time: 25 min
Cook Time: 5 min
Ingredients
- ✓ ¼ cup seasoned rice vinegar
- ✓ 1 teaspoon white sugar, or to taste
- ✓ 1 bay leaf
- ✓ salt and ground black pepper to taste
- ✓ 4 Japanese cucumbers - peeled, seeded, and sliced thin
- ✓ 2 cups thinly sliced daikon radish
- ✓ 1 tablespoon fine sea salt
- ✓ 1 cup thinly sliced sweet onion (such as Maui®)
- ✓ 2 cups grape tomatoes, halved
- ✓ ¼ cup chopped fresh chives
- ✓ 2 tablespoons chopped fresh cilantro
- ✓ 1 tablespoon minced garlic
- ✓ 1 teaspoon ground white pepper