Image of Lemon Bubble Bread

Lemon Bubble Bread

Prep Time: 30 min
Cook Time: 40 min

Ingredients

  • 5 cups all-purpose flour, divided
  • 1 cup white sugar, divided
  • 2 packages active dry yeast
  • 1 teaspoon salt
  • 1 cup milk
  • ½ cup water
  • 6 tablespoons butter, divided
  • 2 eggs
  • 2 tablespoons lemon zest
  • ¼ teaspoon ground mace
  • cooking spray (such as Pam®)