Image of Brown Rice Belgian Endive Salad

Brown Rice Belgian Endive Salad

Prep Time: 10 min
Cook Time: 45 min

Ingredients

  • ½ cup uncooked brown rice
  • 1 cup water
  • 1 head Belgian endive, chopped
  • ⅛ red onion, finely chopped
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon extra-virgin olive oil, or to taste
  • salt and ground black pepper to taste