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Hot Greek Salad

Prep Time: 15 min
Cook Time: 25 min

Ingredients

  • 1 cup orzo pasta
  • 1 ½ tablespoons olive oil
  • 2 skinless, boneless chicken breast halves, cubed
  • 4 cloves garlic, crushed
  • 1 tablespoon Greek seasoning, or to taste
  • 2 cups fresh spinach
  • 1 cucumber, cubed
  • 1 tomato, cubed
  • 1 (15 ounce) can large black olives, drained
  • 2 tablespoons sun-dried tomato vinaigrette
  • ¼ cup crumbled feta cheese