Greek Yogurt Egg Salad Sandwich
Prep Time: 10 min
Cook Time: 5 min
Ingredients
- ✓ 2 large eggs
- ✓ 2 tablespoons plain low-fat Greek yogurt
- ✓ 1 tablespoon mustard, or to taste
- ✓ 3 cherry tomatoes, diced
- ✓ 1 tablespoon chopped fresh chives, or to taste
- ✓ 2 teaspoons lemon juice
- ✓ 1 teaspoon chopped fresh dill, or to taste
- ✓ 1 pinch garlic powder, or to taste
- ✓ sea salt and ground black pepper to taste
- ✓ ¼ cup baby spinach, or to taste
- ✓ 2 slices whole grain bread, toasted