Pork, Pear and Walnut Salad
Prep Time: 15 min
Cook Time: 10 min
Ingredients
- ✓ 1 tablespoon olive oil
- ✓ 1 pound pork tenderloin, cut into 1 inch cubes
- ✓ 1 tablespoon chopped fresh parsley
- ✓ 1 (10 ounce) bag fresh spinach leaves
- ✓ 1 Asian pear, cored and sliced
- ✓ ¼ cup chopped walnuts
- ✓ ½ cup balsamic vinaigrette salad dressing, or to taste