Wisconsin Blue Ribbon Chili
Prep Time: 15 min
Cook Time: 45 min
Ingredients
- ✓ 1 ½ pounds lean ground beef
- ✓ 1 stalk celery, chopped
- ✓ ½ red bell pepper, chopped
- ✓ 1 white onion, chopped
- ✓ 1 (28 ounce) can diced tomatoes
- ✓ 1 ½ cups tomato juice
- ✓ 2 cups water
- ✓ 2 tablespoons chili powder
- ✓ 2 tablespoons brown sugar
- ✓ 6 cubes beef bouillon
- ✓ ¾ cup uncooked elbow macaroni