Tortellini and Artichoke Salad
Prep Time: 15 min
Cook Time: 10 min
Ingredients
- ✓ 1 (9 ounce) package refrigerated 3-cheese tortellini
- ✓ 1 (14 ounce) can marinated artichoke hearts, quartered and liquid reserved
- ✓ ¼ cup reduced-fat mayonnaise
- ✓ 3 tablespoons chopped pimento peppers
- ✓ 2 tablespoons chopped fresh parsley
- ✓ 2 tablespoons chopped fresh basil
- ✓ 1 tablespoon grated reduced-fat Parmesan cheese
- ✓ 1 tablespoon Dijon mustard
- ✓ ½ teaspoon ground black pepper
- ✓ ¼ teaspoon salt