Brussels Sprouts and Barley Soup
Prep Time: 25 min
Cook Time: 70 min
Ingredients
- ✓ 12 cups chicken broth
- ✓ 1 cup chopped fresh green beans
- ✓ 1 ¼ cups cubed turnips
- ✓ ½ cup chopped leeks
- ✓ ½ cup chopped carrots
- ✓ ⅓ cup barley
- ✓ 1 ½ pounds Brussels sprouts, trimmed and cut in half
- ✓ ½ cup chopped green bell pepper
- ✓ 1 teaspoon salt
- ✓ ½ teaspoon ground black pepper
- ✓ ¼ cup butter
- ✓ ½ cup all-purpose flour