Cast Iron Buttermilk Biscuits
Prep Time: 25 min
Cook Time: 20 min
Ingredients
- ✓ ½ cup cold butter, divided
- ✓ 1 ⅓ cups buttermilk
- ✓ 2 eggs
- ✓ 4 cups all-purpose flour
- ✓ 5 teaspoons baking powder
- ✓ 1 teaspoon cream of tartar
- ✓ 1 teaspoon salt