Baked Falafel
Prep Time: 20 min
Cook Time: 20 min
Ingredients
- ✓ ¼ cup chopped onion
- ✓ 1 (15 ounce) can garbanzo beans, rinsed and drained
- ✓ ¼ cup chopped fresh parsley
- ✓ 3 cloves garlic, minced
- ✓ 1 teaspoon ground cumin
- ✓ ¼ teaspoon ground coriander
- ✓ ¼ teaspoon salt
- ✓ ¼ teaspoon baking soda
- ✓ 1 tablespoon all-purpose flour
- ✓ 1 egg, beaten
- ✓ 2 teaspoons olive oil