Hong Kong-Style Chicken Chow Mein
Prep Time: 20 min
Cook Time: 22 min
Ingredients
- ✓ 14 ounces skinless, boneless chicken breast, thinly sliced
- ✓ 1 egg white, beaten
- ✓ 2 teaspoons cornstarch
- ✓ 1 teaspoon sesame oil
- ✓ 1 (8 ounce) package Chinese egg noodles
- ✓ 2 tablespoons vegetable oil, or as needed
- ✓ ½ cup chicken broth
- ✓ 3 spring onions, chopped, or to taste
- ✓ 1 ½ tablespoons light soy sauce
- ✓ 1 tablespoon rice wine (sake)
- ✓ ½ teaspoon ground white pepper
- ✓ ½ teaspoon ground black pepper
- ✓ 1 tablespoon cornstarch
- ✓ 2 teaspoons water
- ✓ 2 tablespoons oyster sauce
- ✓ 1 cup fresh bean sprouts, or to taste