Vegetarian Meatloaf
Prep Time: 20 min
Cook Time: 60 min
Ingredients
- ✓ 1 (12 ounce) bottle barbeque sauce
- ✓ 1 (12 ounce) package vegetarian burger crumbles
- ✓ 1 green bell pepper, chopped
- ✓ ⅓ cup minced onion
- ✓ 1 clove garlic, minced
- ✓ ½ cup soft bread crumbs
- ✓ 3 tablespoons Parmesan cheese
- ✓ 1 egg, beaten
- ✓ ¼ teaspoon dried thyme
- ✓ ¼ teaspoon dried basil
- ✓ ¼ teaspoon parsley flakes
- ✓ salt and pepper to taste