Easy Chicken Madras Recipe
Prep Time: 20 min
Cook Time: 65 min
Ingredients
- ✓ 2 onions, coarsely chopped
- ✓ 2 red chile peppers, stemmed and seeded
- ✓ 1 (2 inch) piece fresh ginger, grated
- ✓ 2 cloves garlic
- ✓ 1 splash water, or as needed
- ✓ salt and ground black pepper to taste
- ✓ 1 tablespoon vegetable oil
- ✓ ¼ cup Madras curry powder
- ✓ 4 skinless, boneless chicken breasts, cut into large chunks
- ✓ 1 (14 ounce) can chopped tomatoes
- ✓ ½ cup chopped cilantro, or to taste