Puerto Rican Rice and Beans (Arroz con Gandules)
Prep Time: 10 min
Cook Time: 40 min
Ingredients
- ✓ 1 tablespoon olive oil
- ✓ ½ cup sofrito
- ✓ 2 cloves garlic, chopped
- ✓ 1 (1.41 ounce) package sazon seasoning with achiote
- ✓ ½ tablespoon adobo seasoning
- ✓ 2 cups medium-grain white rice
- ✓ 2 cups chicken broth
- ✓ 1 ½ cups water
- ✓ 1 (15 ounce) can gandules (pigeon peas), drained and rinsed
- ✓ 2 tablespoons chopped fresh cilantro