Haystacks
Prep Time: 5 min
Cook Time: 10 min
Ingredients
- ✓ 2 cups kidney beans, cooked
- ✓ 1 teaspoon salt
- ✓ 2 tablespoons chili powder
- ✓ 1 teaspoon ground black pepper
- ✓ 1 (14.5 ounce) package corn tortilla chips
- ✓ 1 head iceberg lettuce - rinsed, dried, and shredded
- ✓ 2 large tomatoes, chopped
- ✓ 1 green bell pepper, chopped
- ✓ 1 onion, chopped
- ✓ 1 (10 ounce) can chopped black olives
- ✓ 1 carrot, shredded
- ✓ 1 cup shredded Cheddar cheese
- ✓ ½ cup sour cream
- ✓ 1 cup salsa