Traditional Abalone
Prep Time: 30 min
Cook Time: 10 min
Ingredients
- ✓ ½ pound abalone without shell
- ✓ 1 ½ cups seasoned dry bread crumbs
- ✓ 2 eggs, beaten
- ✓ 2 tablespoons milk
- ✓ 1 cup olive oil for frying
- ✓ ½ cup ketchup
- ✓ 1 tablespoon prepared horseradish
- ✓ 1 teaspoon lime juice
- ✓ chopped fresh parsley for garnish