Cranberry Oat Bread
Prep Time: 10 min
Cook Time: 210 min
Ingredients
- ✓ 1 cup water (70 degrees to 80 degrees)
- ✓ 1 tablespoon butter, softened
- ✓ 2 tablespoons honey
- ✓ ¾ teaspoon salt
- ✓ ½ teaspoon ground cinnamon
- ✓ ⅓ cup rolled oats
- ✓ 2 ½ cups bread flour
- ✓ 1 ¾ teaspoons active dry yeast
- ✓ 1 (6 ounce) package dried cranberries