Image of Pasta Verde

Pasta Verde

Prep Time: 10 min
Cook Time: 25 min

Ingredients

  • 1 (16 ounce) package spaghetti
  • 2 poblano peppers
  • 1 ½ cups Mexican-style sour cream
  • ¼ cup water
  • 3 tablespoons chopped fresh cilantro
  • 2 cubes vegetable bouillon
  • 2 garlic cloves, peeled
  • 1 ½ teaspoons ground black pepper
  • 2 tablespoons grated Parmesan cheese, or to taste
  • 1 tablespoon fresh cilantro leaves, or to taste