Mexican Ground Beef Casserole
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 pound ground beef
- ✓ 1 small onion, finely chopped
- ✓ 1 ½ cups water
- ✓ ¼ cup salted butter
- ✓ 1 (6 ounce) package cornbread stuffing mix (such as Kraft® Stove Top®)
- ✓ 1 (14.5 ounce) can diced tomatoes with jalapeno
- ✓ 1 (10 ounce) can diced tomatoes with green chile peppers
- ✓ 1 tablespoon chili powder
- ✓ 1 teaspoon ground cumin
- ✓ ½ teaspoon hot pepper sauce (such as Tabasco®), or more to taste
- ✓ 1 (8.75 ounce) can sweet corn, drained
- ✓ 1 cup shredded Cheddar cheese