Image of Broiled Spanish Mackerel

Broiled Spanish Mackerel

Prep Time: 10 min
Cook Time: 5 min

Ingredients

  • 6 (3 ounce) fillets Spanish mackerel fillets
  • ¼ cup olive oil
  • ½ teaspoon paprika
  • salt and ground black pepper to taste
  • 12 slices lemon