Low-Cholesterol Blueberry Muffins II
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 1 ½ cups all-purpose flour
- ✓ 1 cup fresh blueberries
- ✓ 1 egg white
- ✓ 1 tablespoon vegetable oil
- ✓ ½ cup skim milk
- ✓ 2 tablespoons margarine, melted
- ✓ 2 teaspoons baking powder
- ✓ ¼ teaspoon salt
- ✓ ½ cup white sugar