Fluffy Carrot Muffins with Cream Cheese Frosting
Prep Time: 15 min
Cook Time: 20 min
Ingredients
- ✓ 1 ⅓ cups all-purpose flour
- ✓ 1 ½ teaspoons ground cinnamon
- ✓ 1 ½ teaspoons baking soda
- ✓ 1 ¼ teaspoons baking powder
- ✓ ½ teaspoon salt
- ✓ 3 eggs
- ✓ 1 cup white sugar
- ✓ ¾ cup vegetable oil
- ✓ 1 teaspoon vanilla extract
- ✓ 2 cups grated carrot
- ✓ ¼ cup cream cheese, softened
- ✓ 2 tablespoons butter, softened
- ✓ 1 teaspoon vanilla extract
- ✓ 1 ½ cups sifted confectioners' sugar