Buffalo Chicken Pasta
Prep Time: 5 min
Cook Time: 20 min
Ingredients
- ✓ 2 cups rigatoni pasta
- ✓ 2 cups shredded cooked chicken breast
- ✓ 1 teaspoon dry ranch salad dressing mix (such as Hidden Valley Ranch®)
- ✓ 1 teaspoon salt
- ✓ ½ teaspoon black pepper
- ✓ ½ teaspoon garlic powder
- ✓ 1 (8 ounce) package Neufchatel cheese
- ✓ 1 (8 ounce) container sour cream
- ✓ ½ cup Buffalo wing sauce (such as Frank's RedHot®)
- ✓ ½ cup shredded sharp Cheddar cheese