Home-Style Macaroni and Cheese
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 7 ounces elbow macaroni
- ✓ ¼ cup butter
- ✓ 3 tablespoons all-purpose flour
- ✓ 2 cups milk
- ✓ 1 (8 ounce) package cream cheese
- ✓ 4 slices canned jalapeno peppers, chopped
- ✓ 2 teaspoons Dijon mustard
- ✓ ½ teaspoon ground black pepper
- ✓ salt to taste
- ✓ 3 dashes hot sauce, or to taste
- ✓ 2 cups shredded Cheddar cheese
- ✓ 1 cup dry bread crumbs
- ✓ 2 tablespoons butter
- ✓ 2 tablespoons chopped fresh parsley