French Onion Soup
Prep Time: 15 min
Cook Time: 66 min
Ingredients
- ✓ 3 tablespoons butter
- ✓ 3 onions, thinly sliced
- ✓ 2 tablespoons water
- ✓ 2 ½ tablespoons all-purpose flour
- ✓ 6 ⅓ cups chicken stock
- ✓ ⅓ cup white wine
- ✓ 1 tablespoon white wine
- ✓ ½ teaspoon salt
- ✓ ¼ teaspoon ground black pepper
- ✓ 6 (1/2 inch) slices French baguette
- ✓ ½ cup shredded Gruyère cheese