Image of Bazlama - Turkish Flat Bread

Bazlama - Turkish Flat Bread

Prep Time: 30 min
Cook Time: 15 min

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 1 tablespoon white sugar
  • 1 tablespoon salt
  • 1 ½ cups warm water (110 degrees F/45 degrees C)
  • ½ cup Greek-style yogurt
  • 4 cups all-purpose flour