Sheet Pan Dinner with Sausage and Vegetables
Prep Time: 30 min
Cook Time: 45 min
Ingredients
- ✓ cooking spray
- ✓ 4 tablespoons olive oil, divided
- ✓ 1 tablespoon chopped fresh rosemary
- ✓ 1 teaspoon kosher salt, or to taste, divided
- ✓ ½ teaspoon freshly ground black pepper, divided, or more to taste
- ✓ 1 (16 ounce) package red potatoes, cut into bite-sized chunks
- ✓ 1 tablespoon dried onion flakes
- ✓ 1 tablespoon smoked paprika
- ✓ 1 tablespoon dried parsley
- ✓ 1 tablespoon dried oregano
- ✓ 12 ounces fully cooked kielbasa or Polish sausage, cut into 1 1/2-inch pieces
- ✓ 1 (12 ounce) bag fresh green beans, trimmed
- ✓ 1 medium yellow bell pepper, cut into bite-sized strips
- ✓ 1 medium onion, cut into bite-sized pieces