Dark Chocolate Cake II
Prep Time: 20 min
Cook Time: 35 min
Ingredients
- ✓ 2 cups all-purpose flour
- ✓ 2 cups white sugar
- ✓ ¾ cup unsweetened cocoa
- ✓ 2 teaspoons baking soda
- ✓ 1 teaspoon baking powder
- ✓ ½ teaspoon salt
- ✓ 2 eggs
- ✓ 1 cup cold brewed coffee
- ✓ 1 cup milk
- ✓ ½ cup vegetable oil
- ✓ 2 teaspoons vinegar