Beer-Braised Pork Chops
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 4 tablespoons all-purpose flour
- ✓ ½ teaspoon salt
- ✓ 1 teaspoon ground black pepper
- ✓ 4 boneless pork chops, 1/2-inch thick
- ✓ 1 tablespoon butter
- ✓ 1 tablespoon olive oil
- ✓ 1 cup beer
- ✓ 2 tablespoons red wine vinegar
- ✓ 2 tablespoons stone ground mustard
- ✓ 2 tablespoons brown sugar
- ✓ 2 tablespoons finely chopped fresh rosemary