Zucchini Pineapple Bread I
Prep Time: 20 min
Cook Time: 60 min
Ingredients
- ✓ 4 eggs
- ✓ 1 ½ cups white sugar
- ✓ 2 teaspoons vanilla extract
- ✓ 1 cup vegetable oil
- ✓ 1 ½ teaspoons ground cinnamon
- ✓ ¾ teaspoon ground nutmeg
- ✓ 1 (8 ounce) can crushed pineapple, drained
- ✓ 2 cups grated zucchini
- ✓ 3 cups all-purpose flour
- ✓ 1 teaspoon salt
- ✓ 1 ½ teaspoons baking soda
- ✓ 1 ½ teaspoons baking powder