Air Fryer Bacon-Wrapped Scallops with Sriracha Mayo
Prep Time: 15 min
Cook Time: 20 min
Ingredients
- ✓ ½ cup mayonnaise
- ✓ 2 tablespoons Sriracha sauce
- ✓ 1 pound bay scallops (about 36 small scallops)
- ✓ 1 pinch coarse salt
- ✓ 1 pinch freshly cracked black pepper
- ✓ 12 slices bacon, cut into thirds
- ✓ 1 serving olive oil cooking spray