"OG" Zuppa Toscana Soup
Prep Time: 20 min
Cook Time: 44 min
Ingredients
- ✓ 1 pound ground Italian sausage
- ✓ 1 ½ teaspoons red pepper flakes
- ✓ 1 large white onion, diced
- ✓ 4 strips bacon, diced
- ✓ 2 teaspoons garlic puree
- ✓ 10 cups water
- ✓ 5 cubes chicken bouillon
- ✓ 1 pound russet potatoes, diced
- ✓ 1 cup heavy whipping cream
- ✓ ¼ bunch kale, chopped