Twice Baked Mashed Potatoes
Prep Time: 15 min
Cook Time: 40 min
Ingredients
- ✓ 6 Yukon Gold potatoes, peeled
- ✓ ¼ cup butter, softened
- ✓ ½ cup sour cream
- ✓ ½ (8 ounce) package cream cheese, softened
- ✓ 3 cups shredded Cheddar-Monterey Jack cheese blend, divided
- ✓ 2 tablespoons butter, cut into small pieces
- ✓ 1 tablespoon bacon bits, or more to taste