Meaty Stuffed Pepper Casserole
Prep Time: 25 min
Cook Time: 50 min
Ingredients
- ✓ 2 tablespoons butter
- ✓ 6 small green bell peppers, chopped
- ✓ 1 large onion, chopped
- ✓ 2 cloves garlic, chopped
- ✓ 1 pound ground Italian sausage
- ✓ 1 pound ground beef
- ✓ salt and ground black pepper to taste
- ✓ 1 pinch dried oregano, or to taste
- ✓ 1 pinch garlic powder, or to taste
- ✓ 2 (14.5 ounce) cans diced tomatoes
- ✓ 1 cup cooked white rice
- ✓ 1 (6 ounce) can tomato paste
- ✓ 2 teaspoons Worcestershire sauce
- ✓ 2 (10.75 ounce) cans condensed tomato soup
- ✓ ¼ (10.75 ounce) can water
- ✓ 2 cups shredded Cheddar cheese