Image of Keto Pepperoni Pizza with Fathead Crust

Keto Pepperoni Pizza with Fathead Crust

Prep Time: 20 min
Cook Time: 15 min

Ingredients

  • 2 teaspoons yeast
  • 2 tablespoons warm water
  • 3 cups shredded part-skim mozzarella cheese, divided
  • 1 large egg, lightly beaten
  • 1 cup almond flour
  • 1 teaspoon xanthan gum
  • ⅛ teaspoon salt
  • ¼ cup no sugar added pizza sauce (such as Rao's®)
  • 2 ounces sliced pepperoni
  • 1 pinch red pepper flakes to taste