Image of Finnish Nissua

Finnish Nissua

Prep Time: 40 min
Cook Time: 30 min

Ingredients

  • 2 cups milk
  • ½ cup margarine
  • 1 cup white sugar
  • 1 teaspoon salt
  • 2 (.25 ounce) packages active dry yeast
  • ½ cup warm water (110 degrees F/45 degrees C)
  • 3 eggs
  • 1 teaspoon ground cardamom
  • 7 ½ cups bread flour
  • 2 tablespoons butter, softened
  • 1 cup confectioners' sugar
  • ½ teaspoon vanilla extract
  • 2 teaspoons milk