Tender Potato Biscuits
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 2 ½ cups all-purpose flour
- ✓ 2 tablespoons baking powder
- ✓ 1 teaspoon salt
- ✓ ¼ cup sugar
- ✓ ¼ cup butter or margarine
- ✓ 1 ½ cups leftover mashed potatoes
- ✓ 1 egg, beaten
- ✓ ⅓ cup cold water
- ✓ ⅓ cup milk
- ✓ 2 tablespoons milk, or as needed