Fresh Yeast Bread
Prep Time: 30 min
Cook Time: 40 min
Ingredients
- ✓ 2 (0.6 ounce) cakes compressed fresh yeast
- ✓ 1 cup warm water (110 degrees F/45 degrees C)
- ✓ 4 cups hot water
- ✓ ¾ cup white sugar
- ✓ 1 tablespoon salt
- ✓ ½ cup shortening
- ✓ 15 cups bread flour