Lobster Thermidor
Prep Time: 30 min
Cook Time: 10 min
Ingredients
- ✓ 1 medium (1 1/2 pound) cooked lobster
- ✓ 2 tablespoons butter
- ✓ 1 shallot, finely chopped
- ✓ 1 ⅜ cups fresh fish stock
- ✓ ¼ cup white wine
- ✓ ¼ cup double cream
- ✓ ½ teaspoon hot English mustard
- ✓ 1 tablespoon fresh lemon juice
- ✓ 2 tablespoons chopped fresh parsley
- ✓ salt and freshly ground black pepper to taste
- ✓ ¼ cup freshly grated Parmesan cheese