Slow Cooker Ground Beef Stew
Prep Time: 25 min
Cook Time: 490 min
Ingredients
- ✓ 1 pound lean ground beef
- ✓ 1 small onion, chopped
- ✓ 2 cloves garlic, minced
- ✓ 1 (10.75 ounce) can condensed cream of mushroom soup
- ✓ 1 cup vegetable broth
- ✓ ½ cup tomato-vegetable juice cocktail
- ✓ 2 tablespoons sherry wine
- ✓ 2 teaspoons Worcestershire sauce
- ✓ 4 potatoes, peeled and diced
- ✓ 1 (8 ounce) can whole kernel corn, drained
- ✓ 1 cup frozen green peas, thawed
- ✓ 1 cup diced carrots
- ✓ 1 (4.5 ounce) can mushroom pieces and stems, drained
- ✓ 1 teaspoon dried celery flakes
- ✓ 1 teaspoon salt
- ✓ ½ teaspoon ground black pepper
- ✓ ½ teaspoon dried marjoram
- ✓ ½ teaspoon dried thyme