
Hot Cross Buns I
Prep Time: 20 min
Cook Time: 20 min
Ingredients
- ✓ ¾ cup warm water (110 degrees F/45 degrees C)
- ✓ 3 tablespoons butter
- ✓ 1 tablespoon instant powdered milk
- ✓ ¼ cup white sugar
- ✓ ⅜ teaspoon salt
- ✓ 1 egg
- ✓ 1 egg white
- ✓ 3 cups all-purpose flour
- ✓ 1 tablespoon active dry yeast
- ✓ ¾ cup dried currants
- ✓ 1 teaspoon ground cinnamon
- ✓ 1 egg yolk
- ✓ 2 tablespoons water
- ✓ ½ cup confectioners' sugar
- ✓ ¼ teaspoon vanilla extract
- ✓ 2 teaspoons milk